I love that one of our local supermarkets has started selling ‘The Odd Bunch’ fruit and vegetables – the ugly, not-quite-perfect specimens that would usually be binned, and I picked up a big bag of cheap apples when I was grocery shopping last week. There is absolutely nothing wrong with these apples, they just look a little less than perfect – a lot like me! So an abundance of apples seemed a good excuse to try a new apple recipe and this Apple Slice the perfect candidate. It is deliciously simple to make and simply delicious to eat. Enjoy!
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Save RecipeIngredients
- 4 medium apples - peeled, cored and cut into 1cm pieces
- 2 cups self raising flour
- 1/2 cup raw sugar
- 125gm butter - melted
- 1 large egg
- 1 tablespoon raw sugar
- 1 teaspoon cinnamon
Instructions
- Combine apples, sugar and flour in a large mixing bowl.
- Add butter and egg and stir until well combined.
- Press into a lined slice tray.
- Combine extra sugar and cinnamon and sprinkle over slice.
- Bake 180˚C for 35-40 minutes.
- Allow to cool in tray before removing and slicing.
Let me know if you give it a try!
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Christie Burnett is an early childhood teacher, presenter, writer and the editor of Childhood 101. More importantly, she is a Mum who believes wholeheartedly in the value of children learning through play, the importance of quality early education, and the togetherness of family.
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